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Easter Treats

10th Apr 2025

Pupils in the Home Economics kitchen were busy making delicious dishes and sweet treats for Easter.

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Gustas is ready for action!

Kalem is adding the finishing touches to his spring fairy cakes.

Amy is measuring out the caster sugar for her spring fairy cakes.

Caolain is busy coating the fish goujons in breadcrumbs.

Darren is piping buttercream icing on his spring fairy cakes.

Deividas is filling his Easter nest mixture into bun cases.

Dylan expertly pipes buttercream icing on his spring fairy cakes.

Gustas is carefully preparing the fish goujons by dipping them in flour, egg and then breadcrumbs.

Jamie is mixing up the ingredients for his Easter nests.

Deividas is ready to eat his tasty chicken and vegetable curry.

Niall made some delicious Easter nests in the Home Economics kitchen.

Jordan is using the electric mixer to prepare his spring fairy cake mixture.

Kalem is bringing home his Easter nests to share with his family.

Niall is carefully chopping carrots to add into the chicken and vegetable curry.

Nakita is happy with her chicken and vegetable curry.

Patricia is carefully putting her spring fairy cakes into the oven.

Shane is mixing the ingredients for his spring fairy cakes.

Shea is cutting up the chicken for his chicken and vegetable curry.

Kalem is learning about the food pyramid today.

Scrumptious spring fairy cakes!

Spring fairy cakes decorated with piped buttercream and sprinkles.

Sweet spring fairy cakes decorated with buttercream icing and mini marshmallows.

Fresh fish goujons served with potato wedges and salad.

Chicken and vegetable curry served with boiled rice.

Easter nests ready to enjoy!

Holy Family School, Old Bridge Road, Munnilly, Cootehill, Co. Cavan, Ireland | Phone: 049 555 2257

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